2210 Holly Springs, Pkwy #116 | Canton, GA 30115 (770) 345-7277
Pizza • Pasta • Salad • Wings

Menu

Appetizers

MUSSELS WITH GARLIC BREAD  11 
12 sautéed mussels – white or red sauce

FRIED ZUCCHINI – 8
lightly breaded, served with meat or marinara sauce

CAPRESE SAPORITOS– 9
roma tomatoes, fresh mozzarella, basil, balsamic dressing

MOZZARELLA STICKS– 8
fried mozzarella – with meat or marinara

GARLIC KNOTS
1/2 DOZEN 4 | DOZEN 6.5
fresh dough, garlic parmesan sauce

CHEESE BREAD – 6
fresh baked roll, mozzarella

GARLIC BREAD – 4.5
fresh baked roll, garlic parmesan sauce

BACON CHEESE FRIES – 8

FRIED RAVIOLI – 8
Fried Breaded Cheese Ravioli served with marinara sauce.

Salads

GARDEN SALAD
SMALL 6 | MEDIUM 8 | LARGE 10
romaine, tomatoes, cucumbers, onions, carrots

GREEK SALAD
SMALL 6 | MEDIUM 8 | LARGE 10
romaine, tomatoes, onions, Kalamata olives, pepperoncini, feta cheese

ANTIPASTO SALAD
SMALL 8 | LARGE 10
romaine, tomatoes, cucumbers, onions, pepperoncini, ham, salami, provolone cheese

CAESAR SALAD
SMALL 5 | MEDIUM 7 | LARGE 9
romaine, parmesan cheese, croutons
Add grilled chicken – 4 
Add mozzarella cheese – 1

DRESSINGS
homemade vinaigrette, blue cheese, ranch, greek, thousand island, honey mustard, creamy Italian

Pizza

BY THE SLICE: 3 | .75 PER TOPPING
12” CHEESE – 12 | 1.75 PER TOPPING
14” CHEESE – 14 | 2.25 PER TOPPING
16” CHEESE – 15 | 2.5 PER TOPPING
SICILIAN CHEESE – 15 | 2.5 PER TOPPING

TOPPINGS: extra cheese, sausage, pepperoni, ham, ground beef, bacon, anchovies, mushrooms, onions, tomatoes, green peppers, black olives, green olivess, artichoke hearts, spinach, pepperoncini peppers, pineapple, jalapenos

Add chicken or steak to any size pizza – $4

Calzone & Stromboli

CALZONE  10
mozzarella, ricotta cheese
Toppings – 2

STROMBOLI – 13
mozzarella, parmesan, choice of three toppings

PHILLY STROMBOLI – 14

grilled steak or chicken, mozzarella, green peppers, onions, white American cheese

Specialty Pizzas

SMOKEHOUSE – 19 21 23
BBQ sauce, grilled chicken, fried onion rings, bacon

MARGHERITA – 16 18 20
sliced Roma tomatoes, olive oil, basil, fresh mozzarella

MOTHER CLUCKER – 19 21 23
buffalo sauce, grilled chicken, chopped celery, green onion, blue cheese crumbles

CARNIVORE – 19 21 23
red sauce, pepperoni, ham, sausage, ground beef, bacon

IL CAPO – 20 22 24
red sauce, pepperoni, ham, sausage, ground beef, mushroom, green pepper, onion, black olive

HERBIVORE  – 18 20 22
red sauce, green pepper, onion, mushroom, black olive, tomato

BIANCA – 19 21 23
ricotta cheese sauce, grilled chicken, spinach, tomato, drizzled with garlic oil

PHILLY – 19 21 23
white American cheese, grilled philly steak, sautéed green peppers and onions,
topped with mozzarella and cheddar

RANCHERO – 19 21 23
ranch dressing sauce, grilled chicken, bacon, green onion

Sandwiches

served on a 10” roll with your choice of chips or pasta salad.
Add French fries to any sandwich for $2

MEATBALL PARMIGIANA – 10
meatball, mozzarella – meat or maranara sauce

CHICKEN PARMIGIANA – 11
chicken cutlet, mozzarella – meat or marinara sauce

SAUSAGE AND PEPPERS PARMIGIANA – 10
sausage, peppers – meat or marinara sauce

PHILLY – 10
philly steak, grilled peppers and onions, white american cheese

CHICKEN PHILLY – 10
philly chicken steak, grilled peppers and onions, white american cheese

ITALIAN – 10
ham, salami, pepperoni, provolone cheese

AMERICAN – 10
ham, salami, white American cheese

WINGS

6 FOR 8
12 FOR 12
24 FOR 24
36 FOR 36

SAUCES: BBQ, teriyaki, lemon pepper, mild, medium, hot, ranch, garlic parmesan
All flats or drumettes, 1 per dozen

Lunch

ALL YOU CAN EAT PIZZA and fountain drink – 10

SLICE OF PIZZA, salad, and a fountain drink – 8
Make it a specialty salad – 10

TWO PRE-TOPPED SLICES – 9
and a fountain drink

CALZONE – 9
mozzarella, ricotta cheese, parmesan
Toppings: .50

STROMBOLI – 9
mozzarella, parmesan, choice of three toppings

WINGS AND FRIES (8 wings) – 9
celery, blue cheese or ranch

CHICKEN FINGERS AND FRIES – 8

SPAGHETTI OR ZITI WITH GARLIC ROLL – 7
meat or marinara sauce

BAKED ZITI WITH GARLIC ROLL – 9
meat or marinara sauce

MANICOTTI OR RAVIOLI WITH GARLIC ROLL – 9

LASAGNA WITH GARLIC ROLL – 9

Dinners

All dinners include a side garden salad and garlic roll: make it a specialty salad for $2

CHICKEN ALFREDO – 15
alfredo cream sauce, grilled chicken, spaghetti or penne pasta

SPAGHETTI OR PENNE – 12
served with meat or marinara sauce

LASAGNA – 15
sausage, meatballs, ricotta meat or marinara sauce

MANICOTTI – 13
manicotti rolled with ricotta cheese filling, mozzarella – meat or marinara sauce

 

 

STUFFED CHICKEN SAPORITO – 16
lightly breaded chicken cutlet, ricotta cheese, ham, mozzarella
meat or marinara sauce

BAKED ZITI – 14
penne pasta, ricotta, mozzarella meat or marinara sauce

RAVIOLI – 13
meat or marinara sauce

STUFFED SHELLS – 13
ricotta stuffed shells, mozzarella cheese meat or marinara sauce

CHICKEN PARMESAN – 15
lightly breaded chicken cutlet, mozzarella cheese – meat or marinara sauce

CHICKEN FLORENTINE – 17
lightly breaded chicken cutlet, spinach, mozzarella – meat or marinara sauce

SPINACH ROLLATINI – 14
Lasagna pasta stuffed with fresh spinach ricotta and parmesan cheese topped with choice of homemade meat or marinara sauce and baked with mozzarella cheese

Sides

PASTA SALAD – 6

FRENCH FRIES – 5

MEATBALLS – 5

SAUSAGE LINK – 4

CHIPS – 1

Drinks

FOUNTAIN SODA – 2.5

20 OZ BOTTLES – 2.50

2 LITER BOTTLES – 4

DOMESTIC BEER – 3.5

DOMESTIC BUCKET OF FIVE – 16

CRAFT AND IMPORT BEERS – 5

CRAFT BUCKET OF FIVE – 20

GLASS OF WINE – 6

BOTTLE OF WINE – 20

Kids Menu

All kids menu items include a drink

SPAGHETTI – 6
meat or marinara sauce
add meatball – 1

ZITI – 6
meat or marinara sauce
add meatball – 1

RAVIOLI (4) – 6
meat or marinara sauce

CHICKEN FINGERS WITH FRIES – 7

Desserts

CANNOLI – 4

CHEESECAKE – 5

TIRAMISU – 5

CHOCOLATE CAKE – 5

Menu

Appetizers & Salads
Appetizers

MUSSELS WITH GARLIC BREAD  11 
12 sautéed mussels – white or red sauce

FRIED ZUCCHINI – 8
lightly breaded, served with meat or marinara sauce

CAPRESE SAPORITOS– 9
roma tomatoes, fresh mozzarella, basil, balsamic dressing

MOZZARELLA STICKS– 8
fried mozzarella – with meat or marinara

GARLIC KNOTS
1/2 DOZEN 4 | DOZEN 6.5
fresh dough, garlic parmesan sauce

CHEESE BREAD – 6
fresh baked roll, mozzarella

GARLIC BREAD – 4.5
fresh baked roll, garlic parmesan sauce

BACON CHEESE FRIES – 8

FRIED RAVIOLI – 8
Fried Breaded Cheese Ravioli served with marinara sauce.

Salads

GARDEN SALAD
SMALL 6 | MEDIUM 8 | LARGE 10
romaine, tomatoes, cucumbers, onions, carrots

GREEK SALAD
SMALL 6 | MEDIUM 8 | LARGE 10
romaine, tomatoes, onions, Kalamata olives, pepperoncini, feta cheese

ANTIPASTO SALAD
SMALL 8 | LARGE 10
romaine, tomatoes, cucumbers, onions, pepperoncini, ham, salami, provolone cheese

CAESAR SALAD
SMALL 5| MEDIUM 7 | LARGE 9
romaine, parmesan cheese, croutons
Add grilled chicken – 4 
Add mozzarella cheese – 1

DRESSINGS
homemade vinaigrette, blue cheese, ranch, greek, thousand island, honey mustard, creamy Italian

Pizza

BY THE SLICE: 3 | .75 PER TOPPING
12” CHEESE – 12 | 1.75 PER TOPPING
14” CHEESE – 14 | 2.25 PER TOPPING
16” CHEESE – 15 | 2.5 PER TOPPING
SICILIAN CHEESE – 15 | 2.5 PER TOPPING

TOPPINGS: extra cheese, sausage, pepperoni, ham, ground beef,
bacon, anchovies, mushrooms, onions, tomatoes, green peppers, black olives,
green olives, artichoke hearts, spinach, pepperoncini peppers, pineapple, jalapenos

Add chicken or steak to any size pizza – $4

Specialty Pizzas

SMOKEHOUSE – 19 21 23
BBQ sauce, grilled chicken, fried onion rings, bacon

MARGHERITA – 16 18 20
sliced Roma tomatoes, olive oil, basil, fresh mozzarella

MOTHER CLUCKER – 19 21 23
buffalo sauce, grilled chicken, chopped celery, green onion, blue cheese crumbles

CARNIVORE – 19 21 23
red sauce, pepperoni, ham, sausage, ground beef, bacon

IL CAPO – 20 22 24
red sauce, pepperoni, ham, sausage, ground beef, mushroom, green pepper, onion, black olive

HERBIVORE  – 18 20 22
red sauce, green pepper, onion, mushroom, black olive, tomato

BIANCA – 19 21 23
ricotta cheese sauce, grilled chicken, spinach, tomato, drizzled with garlic oil

PHILLY – 19 21 23
white American cheese, grilled philly steak, sautéed green peppers and onions,
topped with mozzarella and cheddar

RANCHERO – 19 21 23
ranch dressing sauce, grilled chicken, bacon, green onion

Calzone & Stromboli

CALZONE  10
mozzarella, ricotta cheese
Toppings – 2

STROMBOLI – 13
mozzarella, parmesan, choice of three toppings

PHILLY STROMBOLI – 14

grilled steak or chicken, mozzarella, green peppers, onions, white American cheese

Lunch & More

 

Sandwiches

served on a 10” roll with your choice of chips or pasta salad.
Add French fries to any sandwich for $2

MEATBALL PARMIGIANA – 10
meatball, mozzarella – meat or maranara sauce

CHICKEN PARMIGIANA – 11
chicken cutlet, mozzarella – meat or marinara sauce

SAUSAGE AND PEPPERS PARMIGIANA – 10
sausage, peppers – meat or marinara sauce

PHILLY – 10
philly steak, grilled peppers and onions, white american cheese

CHICKEN PHILLY – 10
philly chicken steak, grilled peppers and onions, white american cheese

ITALIAN – 10
ham, salami, pepperoni, provolone cheese

AMERICAN – 10
ham, salami, white American cheese

 

WINGS

6 FOR 8
12 FOR 12
24 FOR 24
36 FOR 36

SAUCES: BBQ, teriyaki, lemon pepper, mild, medium, hot, ranch, garlic parmesan
All flats or drumettes, 1 per dozen

Lunch

ALL YOU CAN EAT PIZZA and fountain drink – 10

SLICE OF PIZZA, salad, and a fountain drink – 8
Make it a specialty salad – 10

TWO PRE-TOPPED SLICES – 9
and a fountain drink

CALZONE – 9
mozzarella, ricotta cheese, parmesan
Toppings: .50

STROMBOLI – 9
mozzarella, parmesan, choice of three toppings

WINGS AND FRIES (8 wings) – 9
celery, blue cheese or ranch

CHICKEN FINGERS AND FRIES – 8

SPAGHETTI OR ZITI WITH GARLIC ROLL – 7
meat or marinara sauce

BAKED ZITI WITH GARLIC ROLL – 9
meat or marinara sauce

MANICOTTI OR RAVIOLI WITH GARLIC ROLL – 9

LASAGNA WITH GARLIC ROLL – 9

Dinners
Spinach RollatiniSpinach Rollatini

All dinners include a side garden salad and garlic roll: make it a specialty salad for $2

CHICKEN ALFREDO – 15
alfredo cream sauce, grilled chicken, spaghetti or penne pasta

SPAGHETTI OR PENNE – 12
served with meat or marinara sauce

LASAGNA – 15
sausage, meatballs, ricotta meat or marinara sauce

MANICOTTI – 13
manicotti rolled with ricotta cheese filling, mozzarella – meat or marinara sauce

STUFFED CHICKEN SAPORITO – 16
lightly breaded chicken cutlet, ricotta cheese, ham, mozzarella
meat or marinara sauce

BAKED ZITI – 14
penne pasta, ricotta, mozzarella meat or marinara sauce

RAVIOLI – 13
meat or marinara sauce

STUFFED SHELLS – 13
ricotta stuffed shells, mozzarella cheese meat or marinara sauce

CHICKEN PARMESAN – 15
lightly breaded chicken cutlet, mozzarella cheese – meat or marinara sauce

CHICKEN FLORENTINE – 17
lightly breaded chicken cutlet, spinach, mozzarella – meat or marinara sauce

SPINACH ROLLATINI – 14

Lasagna pasta stuffed with fresh spinach ricotta and parmesan cheese

topped with choice of homemade meat or marinara sauce and baked with

mozzarella cheese

Sides & Drinks

Sides

PASTA SALAD – 6

FRENCH FRIES – 5

MEATBALLS – 5

SAUSAGE LINK – 4

CHIPS – 1

Drinks

FOUNTAIN SODA – 2.5

20 OZ BOTTLES – 2.50

2 LITER BOTTLES – 4

DOMESTIC BEER – 3.5

DOMESTIC BUCKET OF FIVE – 16

CRAFT AND IMPORT BEERS – 5

CRAFT BUCKET OF FIVE – 20

GLASS OF WINE – 6

BOTTLE OF WINE – 20

Kids Menu

All kids menu items include a drink

SPAGHETTI – 6
meat or marinara sauce
add meatball – 1

ZITI – 6
meat or marinara sauce
add meatball – 1

RAVIOLI (4) – 6
meat or marinara sauce

CHICKEN FINGERS WITH FRIES – 7

Desserts

CANNOLI – 4

CHEESECAKE – 5

TIRAMISU – 5

CHOCOLATE CAKE – 5

About Us

Always Fresh… Always Fantastic! That’s exactly what you’ll get at Saporito’s Pizza. The restaurant is locally owned by Gary, David, and Becky, all of whom have extensive experience creating scrumptious Italian food using the freshest ingredients available.
It all started more than 30 years ago when Gary launched his career in the restaurant business. His love for preparing and serving tasty homemade pasta sauce and fresh pizza led him to open the first Saporito’s in North Atlanta 20 years ago. David and Becky, who are also experienced restaurateurs, recently joined Gary as co-owners of the newest Saporito’s, and they couldn’t be more excited! The team’s knowledge brings together the perfect combination of family values, customer service, balance, insight, restaurant management skills, and of course – pure love for authentic Italian food.
Saporito’s location in Holly Springs has been open since 2016 and offers an expanded menu filled with a variety of pizza, pasta, and sandwiches that are favorites amongst our local customers. Bring the whole family and enjoy our communal atmosphere with background music, big screen televisions, and an all-around upbeat ambiance. Once you taste our authentic NY style pizza and pasta, garlic knots, and homemade meat and marinara sauce, you’ll be hooked!

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Location

2210 Holly Springs, Pkwy #116

Canton, GA 30115

 

Hours

Monday: 11am-9pm

Tuesday: 11am-9pm

Wednesday: 11am-9pm

Thursday: 11am-10pm

Friday: 11am-10pm

Saturday: 11am-10pm

Sunday: 11am-9pm

 

Phone

(770) 345-7277