
Menu
Appetizers
MUSSELS WITH GARLIC BREAD – 11
12 sautéed mussels – white or red sauce
FRIED ZUCCHINI – 8
lightly breaded, served with meat or marinara sauce
CAPRESE SAPORITOS– 9
roma tomatoes, fresh mozzarella, basil, balsamic dressing
MOZZARELLA STICKS– 8
fried mozzarella – with meat or marinara
GARLIC KNOTS
1/2 DOZEN 4 | DOZEN 6.5
fresh dough, garlic parmesan sauce
CHEESE BREAD – 6
fresh baked roll, mozzarella
GARLIC BREAD – 4.5
fresh baked roll, garlic parmesan sauce
BACON CHEESE FRIES – 8
FRIED RAVIOLI – 8
Fried Breaded Cheese Ravioli served with marinara sauce.
Salads
GARDEN SALAD
SMALL 6 | MEDIUM 8 | LARGE 10
romaine, tomatoes, cucumbers, onions, carrots
GREEK SALAD
SMALL 6 | MEDIUM 8 | LARGE 10
romaine, tomatoes, onions, Kalamata olives, pepperoncini, feta cheese
ANTIPASTO SALAD
SMALL 8 | LARGE 10
romaine, tomatoes, cucumbers, onions, pepperoncini, ham, salami, provolone cheese
CAESAR SALAD
SMALL 5 | MEDIUM 7 | LARGE 9
romaine, parmesan cheese, croutons
Add grilled chicken – 4
Add mozzarella cheese – 1
DRESSINGS
homemade vinaigrette, blue cheese, ranch, greek, thousand island, honey mustard, creamy Italian
Pizza
BY THE SLICE: 3 | .75 PER TOPPING
12” CHEESE – 12 | 1.75 PER TOPPING
14” CHEESE – 14 | 2.25 PER TOPPING
16” CHEESE – 15 | 2.5 PER TOPPING
SICILIAN CHEESE – 15 | 2.5 PER TOPPING
TOPPINGS: extra cheese, sausage, pepperoni, ham, ground beef, bacon, anchovies, mushrooms, onions, tomatoes, green peppers, black olives, green olivess, artichoke hearts, spinach, pepperoncini peppers, pineapple, jalapenos
Add chicken or steak to any size pizza – $4
Calzone & Stromboli
CALZONE – 10
mozzarella, ricotta cheese
Toppings – 2
STROMBOLI – 13
mozzarella, parmesan, choice of three toppings
PHILLY STROMBOLI – 14
grilled steak or chicken, mozzarella, green peppers, onions, white American cheese
Specialty Pizzas
SMOKEHOUSE – 19 21 23
BBQ sauce, grilled chicken, fried onion rings, bacon
MARGHERITA – 16 18 20
sliced Roma tomatoes, olive oil, basil, fresh mozzarella
MOTHER CLUCKER – 19 21 23
buffalo sauce, grilled chicken, chopped celery, green onion, blue cheese crumbles
CARNIVORE – 19 21 23
red sauce, pepperoni, ham, sausage, ground beef, bacon
IL CAPO – 20 22 24
red sauce, pepperoni, ham, sausage, ground beef, mushroom, green pepper, onion, black olive
HERBIVORE – 18 20 22
red sauce, green pepper, onion, mushroom, black olive, tomato
BIANCA – 19 21 23
ricotta cheese sauce, grilled chicken, spinach, tomato, drizzled with garlic oil
PHILLY – 19 21 23
white American cheese, grilled philly steak, sautéed green peppers and onions,
topped with mozzarella and cheddar
RANCHERO – 19 21 23
ranch dressing sauce, grilled chicken, bacon, green onion
Sandwiches
served on a 10” roll with your choice of chips or pasta salad.
Add French fries to any sandwich for $2
MEATBALL PARMIGIANA – 10
meatball, mozzarella – meat or maranara sauce
CHICKEN PARMIGIANA – 11
chicken cutlet, mozzarella – meat or marinara sauce
SAUSAGE AND PEPPERS PARMIGIANA – 10
sausage, peppers – meat or marinara sauce
PHILLY – 10
philly steak, grilled peppers and onions, white american cheese
CHICKEN PHILLY – 10
philly chicken steak, grilled peppers and onions, white american cheese
ITALIAN – 10
ham, salami, pepperoni, provolone cheese
AMERICAN – 10
ham, salami, white American cheese
WINGS
6 FOR 8
12 FOR 12
24 FOR 24
36 FOR 36
SAUCES: BBQ, teriyaki, lemon pepper, mild, medium, hot, ranch, garlic parmesan
All flats or drumettes, 1 per dozen
Lunch
ALL YOU CAN EAT PIZZA and fountain drink – 10
SLICE OF PIZZA, salad, and a fountain drink – 8
Make it a specialty salad – 10
TWO PRE-TOPPED SLICES – 9
and a fountain drink
CALZONE – 9
mozzarella, ricotta cheese, parmesan
Toppings: .50
STROMBOLI – 9
mozzarella, parmesan, choice of three toppings
WINGS AND FRIES (8 wings) – 9
celery, blue cheese or ranch
CHICKEN FINGERS AND FRIES – 8
SPAGHETTI OR ZITI WITH GARLIC ROLL – 7
meat or marinara sauce
BAKED ZITI WITH GARLIC ROLL – 9
meat or marinara sauce
MANICOTTI OR RAVIOLI WITH GARLIC ROLL – 9
LASAGNA WITH GARLIC ROLL – 9
Dinners
All dinners include a side garden salad and garlic roll: make it a specialty salad for $2
CHICKEN ALFREDO – 15
alfredo cream sauce, grilled chicken, spaghetti or penne pasta
SPAGHETTI OR PENNE – 12
served with meat or marinara sauce
LASAGNA – 15
sausage, meatballs, ricotta meat or marinara sauce
MANICOTTI – 13
manicotti rolled with ricotta cheese filling, mozzarella – meat or marinara sauce
STUFFED CHICKEN SAPORITO – 16
lightly breaded chicken cutlet, ricotta cheese, ham, mozzarella
meat or marinara sauce
BAKED ZITI – 14
penne pasta, ricotta, mozzarella meat or marinara sauce
RAVIOLI – 13
meat or marinara sauce
STUFFED SHELLS – 13
ricotta stuffed shells, mozzarella cheese meat or marinara sauce
CHICKEN PARMESAN – 15
lightly breaded chicken cutlet, mozzarella cheese – meat or marinara sauce
CHICKEN FLORENTINE – 17
lightly breaded chicken cutlet, spinach, mozzarella – meat or marinara sauce
SPINACH ROLLATINI – 14
Lasagna pasta stuffed with fresh spinach ricotta and parmesan cheese topped with choice of homemade meat or marinara sauce and baked with mozzarella cheese
Sides
PASTA SALAD – 6
FRENCH FRIES – 5
MEATBALLS – 5
SAUSAGE LINK – 4
CHIPS – 1
Drinks
FOUNTAIN SODA – 2.5
20 OZ BOTTLES – 2.50
2 LITER BOTTLES – 4
DOMESTIC BEER – 3.5
DOMESTIC BUCKET OF FIVE – 16
CRAFT AND IMPORT BEERS – 5
CRAFT BUCKET OF FIVE – 20
GLASS OF WINE – 6
BOTTLE OF WINE – 20
Kids Menu
All kids menu items include a drink
SPAGHETTI – 6
meat or marinara sauce
add meatball – 1
ZITI – 6
meat or marinara sauce
add meatball – 1
RAVIOLI (4) – 6
meat or marinara sauce
CHICKEN FINGERS WITH FRIES – 7
Desserts
CANNOLI – 4
CHEESECAKE – 5
TIRAMISU – 5
CHOCOLATE CAKE – 5
Menu
Appetizers & Salads
Appetizers
MUSSELS WITH GARLIC BREAD – 11
12 sautéed mussels – white or red sauce
FRIED ZUCCHINI – 8
lightly breaded, served with meat or marinara sauce
CAPRESE SAPORITOS– 9
roma tomatoes, fresh mozzarella, basil, balsamic dressing
MOZZARELLA STICKS– 8
fried mozzarella – with meat or marinara
GARLIC KNOTS
1/2 DOZEN 4 | DOZEN 6.5
fresh dough, garlic parmesan sauce
CHEESE BREAD – 6
fresh baked roll, mozzarella
GARLIC BREAD – 4.5
fresh baked roll, garlic parmesan sauce
BACON CHEESE FRIES – 8
FRIED RAVIOLI – 8
Fried Breaded Cheese Ravioli served with marinara sauce.
Salads
GARDEN SALAD
SMALL 6 | MEDIUM 8 | LARGE 10
romaine, tomatoes, cucumbers, onions, carrots
GREEK SALAD
SMALL 6 | MEDIUM 8 | LARGE 10
romaine, tomatoes, onions, Kalamata olives, pepperoncini, feta cheese
ANTIPASTO SALAD
SMALL 8 | LARGE 10
romaine, tomatoes, cucumbers, onions, pepperoncini, ham, salami, provolone cheese
CAESAR SALAD
SMALL 5| MEDIUM 7 | LARGE 9
romaine, parmesan cheese, croutons
Add grilled chicken – 4
Add mozzarella cheese – 1
DRESSINGS
homemade vinaigrette, blue cheese, ranch, greek, thousand island, honey mustard, creamy Italian
Pizza
BY THE SLICE: 3 | .75 PER TOPPING
12” CHEESE – 12 | 1.75 PER TOPPING
14” CHEESE – 14 | 2.25 PER TOPPING
16” CHEESE – 15 | 2.5 PER TOPPING
SICILIAN CHEESE – 15 | 2.5 PER TOPPING
TOPPINGS: extra cheese, sausage, pepperoni, ham, ground beef,
bacon, anchovies, mushrooms, onions, tomatoes, green peppers, black olives,
green olives, artichoke hearts, spinach, pepperoncini peppers, pineapple, jalapenos
Add chicken or steak to any size pizza – $4
Specialty Pizzas
SMOKEHOUSE – 19 21 23
BBQ sauce, grilled chicken, fried onion rings, bacon
MARGHERITA – 16 18 20
sliced Roma tomatoes, olive oil, basil, fresh mozzarella
MOTHER CLUCKER – 19 21 23
buffalo sauce, grilled chicken, chopped celery, green onion, blue cheese crumbles
CARNIVORE – 19 21 23
red sauce, pepperoni, ham, sausage, ground beef, bacon
IL CAPO – 20 22 24
red sauce, pepperoni, ham, sausage, ground beef, mushroom, green pepper, onion, black olive
HERBIVORE – 18 20 22
red sauce, green pepper, onion, mushroom, black olive, tomato
BIANCA – 19 21 23
ricotta cheese sauce, grilled chicken, spinach, tomato, drizzled with garlic oil
PHILLY – 19 21 23
white American cheese, grilled philly steak, sautéed green peppers and onions,
topped with mozzarella and cheddar
RANCHERO – 19 21 23
ranch dressing sauce, grilled chicken, bacon, green onion
Calzone & Stromboli
CALZONE – 10
mozzarella, ricotta cheese
Toppings – 2
STROMBOLI – 13
mozzarella, parmesan, choice of three toppings
PHILLY STROMBOLI – 14
grilled steak or chicken, mozzarella, green peppers, onions, white American cheese
Lunch & More
Sandwiches
served on a 10” roll with your choice of chips or pasta salad.
Add French fries to any sandwich for $2
MEATBALL PARMIGIANA – 10
meatball, mozzarella – meat or maranara sauce
CHICKEN PARMIGIANA – 11
chicken cutlet, mozzarella – meat or marinara sauce
SAUSAGE AND PEPPERS PARMIGIANA – 10
sausage, peppers – meat or marinara sauce
PHILLY – 10
philly steak, grilled peppers and onions, white american cheese
CHICKEN PHILLY – 10
philly chicken steak, grilled peppers and onions, white american cheese
ITALIAN – 10
ham, salami, pepperoni, provolone cheese
AMERICAN – 10
ham, salami, white American cheese
WINGS
6 FOR 8
12 FOR 12
24 FOR 24
36 FOR 36
SAUCES: BBQ, teriyaki, lemon pepper, mild, medium, hot, ranch, garlic parmesan
All flats or drumettes, 1 per dozen
Lunch
ALL YOU CAN EAT PIZZA and fountain drink – 10
SLICE OF PIZZA, salad, and a fountain drink – 8
Make it a specialty salad – 10
TWO PRE-TOPPED SLICES – 9
and a fountain drink
CALZONE – 9
mozzarella, ricotta cheese, parmesan
Toppings: .50
STROMBOLI – 9
mozzarella, parmesan, choice of three toppings
WINGS AND FRIES (8 wings) – 9
celery, blue cheese or ranch
CHICKEN FINGERS AND FRIES – 8
SPAGHETTI OR ZITI WITH GARLIC ROLL – 7
meat or marinara sauce
BAKED ZITI WITH GARLIC ROLL – 9
meat or marinara sauce
MANICOTTI OR RAVIOLI WITH GARLIC ROLL – 9
LASAGNA WITH GARLIC ROLL – 9
Dinners
All dinners include a side garden salad and garlic roll: make it a specialty salad for $2
CHICKEN ALFREDO – 15
alfredo cream sauce, grilled chicken, spaghetti or penne pasta
SPAGHETTI OR PENNE – 12
served with meat or marinara sauce
LASAGNA – 15
sausage, meatballs, ricotta meat or marinara sauce
MANICOTTI – 13
manicotti rolled with ricotta cheese filling, mozzarella – meat or marinara sauce
STUFFED CHICKEN SAPORITO – 16
lightly breaded chicken cutlet, ricotta cheese, ham, mozzarella
meat or marinara sauce
BAKED ZITI – 14
penne pasta, ricotta, mozzarella meat or marinara sauce
RAVIOLI – 13
meat or marinara sauce
STUFFED SHELLS – 13
ricotta stuffed shells, mozzarella cheese meat or marinara sauce
CHICKEN PARMESAN – 15
lightly breaded chicken cutlet, mozzarella cheese – meat or marinara sauce
CHICKEN FLORENTINE – 17
lightly breaded chicken cutlet, spinach, mozzarella – meat or marinara sauce
SPINACH ROLLATINI – 14
Lasagna pasta stuffed with fresh spinach ricotta and parmesan cheese
topped with choice of homemade meat or marinara sauce and baked with
mozzarella cheese
Sides & Drinks
Sides
PASTA SALAD – 6
FRENCH FRIES – 5
MEATBALLS – 5
SAUSAGE LINK – 4
CHIPS – 1
Drinks
FOUNTAIN SODA – 2.5
20 OZ BOTTLES – 2.50
2 LITER BOTTLES – 4
DOMESTIC BEER – 3.5
DOMESTIC BUCKET OF FIVE – 16
CRAFT AND IMPORT BEERS – 5
CRAFT BUCKET OF FIVE – 20
GLASS OF WINE – 6
BOTTLE OF WINE – 20
Kids Menu
All kids menu items include a drink
SPAGHETTI – 6
meat or marinara sauce
add meatball – 1
ZITI – 6
meat or marinara sauce
add meatball – 1
RAVIOLI (4) – 6
meat or marinara sauce
CHICKEN FINGERS WITH FRIES – 7
Desserts
CANNOLI – 4
CHEESECAKE – 5
TIRAMISU – 5
CHOCOLATE CAKE – 5
About Us
Always Fresh… Always Fantastic! That’s exactly what you’ll get at Saporito’s Pizza. The restaurant is locally owned by Gary, David, and Becky, all of whom have extensive experience creating scrumptious Italian food using the freshest ingredients available.
It all started more than 30 years ago when Gary launched his career in the restaurant business. His love for preparing and serving tasty homemade pasta sauce and fresh pizza led him to open the first Saporito’s in North Atlanta 20 years ago. David and Becky, who are also experienced restaurateurs, recently joined Gary as co-owners of the newest Saporito’s, and they couldn’t be more excited! The team’s knowledge brings together the perfect combination of family values, customer service, balance, insight, restaurant management skills, and of course – pure love for authentic Italian food.
Saporito’s location in Holly Springs has been open since 2016 and offers an expanded menu filled with a variety of pizza, pasta, and sandwiches that are favorites amongst our local customers. Bring the whole family and enjoy our communal atmosphere with background music, big screen televisions, and an all-around upbeat ambiance. Once you taste our authentic NY style pizza and pasta, garlic knots, and homemade meat and marinara sauce, you’ll be hooked!
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Location
2210 Holly Springs, Pkwy #116
Canton, GA 30115
Hours
Monday: 11am-9pm
Tuesday: 11am-9pm
Wednesday: 11am-9pm
Thursday: 11am-10pm
Friday: 11am-10pm
Saturday: 11am-10pm
Sunday: 11am-9pm
Phone
(770) 345-7277